The first Brazilian Wine was then produced in 1551, but it would take up to 1626 for it to really get moving. Brazil is home to over 1100 wineries and more than 90,000 hectares of vineyards, producing ...

Maison Calmel & Joseph was founded in 1995, but the estate first appears in a property deed in the name of Noble Jehan de Calmès – Lord of Saint Jullia on July 26, 1577. The farmhouse will be spoken ...

One of the best Sparkling Wine Advent Calendars on the market this Christmas, the 24 Days of Fizz Advent Calendar is Glass of Bubbly’s Sparkling Wine Advent Calendar of the year, including the many ...

The year 2024 will be filled with various launches and events by Quinta de Ventozelo, celebrating the tenth anniversary of the estate’s acquisition by the Granvinhos group.

Canada produced over 56 million litres of wine per year, with over 600 wineries and more than 30,415 acres (12,309 hectares) of vines. 62% of the wine produced in Canada originates from the wine ...

In this exclusive feature on Glass of Bubbly, we speak with Benjamin Boude, the owner of Champagne Boude Baudin. Let’s discover a little about his life, his journey into the industry and one of his ...

Usually, the production of sparkling wines with this method takes place in two phases, where the grape juice is kept apart even for a few years before being subjected to single fermentation. Asti DOCG ...

Denmark is now home to around 100 wineries, producing around 150,000 liters of wine a year. The Danish wine regions: Some of the main grapes used in the production of Danish wines: ...

The love of sparkling wine is infinite, a language that everyone can understand, a sparkle that can shine in anyone’s glass, it can connect people, brings them together and places a smile on faces ...

This Austrian Sekt has a legendary past. During our recent wine dinner featuring six big California reds, we started things on a lighter note. The opening wine was the Stift Klosterneuburg Sparkling ...

One of the biggest wineries of the region and highly respected throughout, Gérard Bertrand offers something for everyone, from the whites, rosé’s red and chilled red, to the sparklings to their aged ...

October is usually the month of harvest, the culmination of a year’s work in the vineyard. 2024 has been hit with indifferent weather which triggered severe attacks of downy mildew in the UK and on ...